Thekua with sugar

Ingredients:
Made with Whole Wheat (37.74%), Suji (7.55%), Pure Ghee (7.55%), Sugar (30.19%), Elaichi (Cardamom) (1.89%), and Saunf (Fennel Seeds) (1.89%), this traditional delight captures the true flavour of Bihar. These simple, wholesome ingredients come together to create a snack that is both naturally aromatic and deeply nostalgic.

🌟 Why This Thekua Is Special

1. Authentic Taste of Bihar

Inspired by the heritage shown on the product’s front image—children and grandmother sharing Thekua—this snack reflects the warmth, tradition, and love found in Bihari households.

2. Crispy, Golden & Aromatic

Each piece is hand-cooked to perfection, giving you a beautiful golden color and crispy texture. The aroma of ghee and cardamom makes every bite feel homely and comforting.

3. Long Shelf Life & Perfect for Travel

As highlighted on the back label, Thekua stays fresh for long, making it an ideal travel snack, picnic treat, or festival offering—especially during Chhath Puja, where it holds cultural significance.

4. Natural, Simple, and Wholesome

Made without preservatives, artificial flavors, or colorings. It’s a clean, trustworthy sweet you can enjoy guilt-free.

5. A Symbol of Tradition

This Thekua is more than a sweet snack—it represents the culture, values, and festive spirit of Bihar. Every bite connects you to tradition and family memories.

6. Enjoy It Your Way

The pack suggests a lovely eating experience—

• Break the golden, crispy piece

• Inhale the warm aroma of ghee & elaichi

• Feel the crunch

• Let the sweetness melt into bliss